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Israel

Map of Israel

Welcome to the NaTHNaC Country Information page.

The information on this page should be used as part of a comprehensive pre-travel health consultation. Ideally this should be scheduled at least six weeks prior to travel. All travellers should have adequate travel health insurance.

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Recent Clinical Updates

Clinical Updates provide information which may result in a change in travel health advice or practice.

Recent Clinical Updates for this country are listed below:

19 June 2014:
Middle East respiratory syndrome coronavirus (MERS-CoV) update
12 May 2014:
Middle East respiratory syndrome coronavirus (MERS-CoV) update

View a full list of Clinical Updates for this country.


General Health Risks


Vaccine Preventable Risks

Travellers should be up to date with routinely recommended vaccinations according to the UK schedule:

Yellow Fever

Vaccine Preventable Risks: Yellow Fever | Additional Risks | Back to Top

YELLOW FEVER

There is no risk of yellow fever in this country and there are no certificate requirements under International Health Regulations (2005).

Additional Risks

Vaccine Preventable Risks: Yellow Fever | Additional Risks | Back to Top

The diseases below may be a risk in all or part of the country and are presented alphabetically:

Hepatitis A, link_polio_il_int.htmPolio, link_rabies_risk.htmRabies, Tetanus, Typhoid

HEPATITIS A

Hepatitis A is a viral disease that causes inflammation of the liver. A map showing the global areas at risk for hepatitis A can be found here (102 KB GIF)

Risk assessment
Risk management
Resources
Health Professionals

NaTHNaC health information sheet on hepatitis A

Department of Health: Immunisation against infectious disease (Green Book)  - Hepatitis A

NaTHNaC Health Information Sheet on Prevention of Food and Water-Borne Diseases

Travellers

NaTHNaC health Information Sheet on Hepatitis A

NaTHNaC Health Information Sheet on Prevention of Food and Water-Borne Diseases

polio_il_int

POLIO

Polio is a viral disease involving the gastrointestinal tract and occasionally the central nervous system, leading to paralytic poliomyelitis.

Risk assessment
Risk management
  • Travellers should practice strict food, water and personal hygiene precautions.
  • Travellers should have completed a primary vaccination course according to the UK schedule (previous poliomyelitis does not confer immunity against another episode of poliomyelitis).

  • All travellers who have not completed a primary course of polio vaccine or have not had a polio vaccine booster in the last 10 years should receive a polio vaccine before travel.

The following additional Public Health England and NaTHNaC advice should also be followed until further notice

  • Travellers to settings with extremely poor hygiene (e.g. refugee camps), or likely to be in close proximity with cases (e.g. healthcare workers), and/or visiting for six months or more, are advised to have a booster dose of polio-containing vaccine if they had not received vaccination in the past 12 months.
  • Travellers are encouraged to carry documentary evidence of their polio vaccination status (an International Certificate of Vaccination or Prophylaxis is NOT required by this country).
  • Further information relating to this advice is available here.
Resources
Health Professionals

NaTHNaC Health Information Sheet on Poliomyelitis

Department of Health Immunisation agaianst infectious disease (Green Book) - Poliomyelitis.

Global Polio Eradication Initiative

 

Travellers

NaTHNaC Health Information Sheet on Poliomyelitis

NaTHNaC Health Information Sheet on Prevention of Food and Water-Borne Diseases

disease_rabies_risk1.htm

RABIES

Rabies is a neurological disease caused by viruses of the Lyssavirus genus.

Risk assessment
  • EpidemiologyInformation on the occurrence of disease within this country - in this country rabies has been reported in domestic and wild animals. Bats may carry rabies-like viruses in this country.
  • ExposureInformation on the mode of transmission and factors that may increase disease risk - transmission may occur following contact with the saliva from an infected animal, most often via a bite, scratch or lick to an open wound or mucous membrane. Rabies transmission may occur following contact with the saliva of an infected bat (via bites or scratches or saliva contact with mucous membranes). Bites from bats are frequently unrecognised.

    The risk of exposure is increased by the type of activity (e.g. running, cycling), occupation (e.g. veterinarians) and for those staying in this country for long periods.

    Children are at increased risk as they are less likely to avoid contact with animals and to report a bite, scratch or lick.

Risk management
  • Travellers should avoid contact with all animals and bats.
  • Pre-exposure vaccination should be considered for adults and children who are at increased risk (see above).
  • Following a possible exposure, wounds should be thoroughly cleansed and an urgent local medical assessment sought, even if the wound appears trivial. Prompt post exposure treatment may be required.
  • Post-exposure management and advice on return to the UK should be in accordance with PHE guidelines.

 

Suitable vaccine and immunoglobulins may be in short supply or unavailable in some countries.

Resources
Health Professionals

NaTHNaC Health Information Sheet on Rabies

Department of Health. Immunisation Against Infectious Disease (Green Book)

Public Health England: Rabies

World Animal Health Information Database (OIE)

Travellers

NaTHNaC Health Information Sheet on Rabies

TETANUS

Tetanus is caused by a toxin released from Clostridium tetani bacteria.

Risk assessment
Risk management
  • Travellers should thoroughly clean all wounds and seek appropriate medical attention
  • Travellers should have completed a primary vaccination course according to the UK schedule.
  • A booster dose should be givenAll travellers in risk categories should receive vaccine to travellers whose last dose of a tetanus-containing vaccine was given more than 10 years ago, and who will not have ready access to medical care; even if they have received five doses previously.
Resources
Health Professionals

NaTHNaC Health Information Sheet on Tetanus

Department of Health Immunisation Against Infectious Disease (Green Book)

Travellers

NaTHNaC Health Information Sheet on Tetanus

TYPHOID

Typhoid fever is a systemic disease caused by Salmonella Typhi bacteria.

Risk assessment
Risk management
  • Travellers should practice strict food, water and personal hygiene precautions even if vaccinated.
  • Most travellers are at low risk and do not need vaccination.
  • Vaccine may be givenMost travellers at low risk, consider vaccine for those in risk categories to travellers whose planned activities put them at higher risk (see above). Current vaccines against Salmonella Typhi are only 50-80% protective and do not protect against Salmonella Paratyphi. Previous typhoid illness does not confer reliable immunity.
Resources
Health Professionals

NaTHNaC Health Information Sheet on Typhoid and Paratyphoid Fever

NaTHNaC Health Information Sheet on Prevention of Food- and Water-Borne Diseases

Department of Health Immunisation Against Infectious Disease (Green Book)

Travellers

NaTHNaC Health Information Sheet on Typhoid and Paratyphoid Fever

NaTHNaC Health Information Sheet on Prevention of Food- and Water-Borne Diseases


Non-Vaccine Preventable Risks

This section details infectious disease risks for which there are no vaccines as well as some non-infectious disease risks. This is not an exhaustive list. Further information about infectious and non-infectious disease risks can be found on the NaTHNaC Health Information Sheets. Travellers should be aware that accidents and injuries are a cause of serious illness during travel.

Malaria

Non-Vaccine Preventable Risks: Malaria | Additional Risks | Back to Top

MALARIA

There is no risk of malaria in this country.

Additional Risks

Non-Vaccine Preventable Risks: Malaria | Additional Risks | Back to Top

Information about infectious disease risks for which there are no vaccines as well as non-infectious disease risks that may be present in this country can be found on our health information sheets (see below).

Health Information Sheets for Health Professionals

Health Information Sheets for Travellers


Disclaimer

The travel health information contained in these pages is intended for health professionals who assess a patients travel health needs. This document is not a complete medical guide for travellers and as such travellers using this site should consult with a health professional for specific information related to your travel and medical history. While every care has been taken to ensure the accuracy and timeliness of the travel health information, NaTHNaC cannot accept any liability for injury, loss or damage arising in any respect of any statement contained therein.

For the purpose of these web pages the term "country" covers countries, territories and areas. Areas within a country may be shown separately where it is felt necessary in order to provide travel health information.